Please note this class is only for those people who have attended our ‘Healing the Gut’ fermentation introduction workshop.


Get set to re-connect and take your gut healing and fermenting journey to the next level.

Learn more about what you can do and which ferments may help with which conditions so you can maximize the healing benefits.

Are any of your ferments sitting in the back of the cupboard or fridge? Don't worry we’ll cover frequently asked questions and troubleshooting to get you back on track and re-motivated so you can keep enjoying the probiotic goodness.


Yum - lots more demonstrations and taste tests!

Class will include delicious breakfast, snack, sides and drink ideas to incorporate your ferments into your everyday lives:

  • Flavoured kombucha and coconut yoghurt
  • Probiotic Jelly and gummies
  • Anti-inflammatory chia pudding
  • Fermented fruit and vegetables
  • Beet Kvass liver tonic 
  • Fermented mocktails and detox smoothie shots

Tickets $97

Maximum numbers apply.

Upcoming MASTERCLASS workshops:

Penrith Workshop location: Leep Training Room, 688 Great Western Highway, Penrith NSW

  • PENRITH Saturday 2nd September 2017 1pm - 4pm *2 places left*
  • RICHMOND Saturday 9th September 2017 1pm - 4pm *3 places left*
  • PENRITH Saturday 4th November 2017 1pm - 4pm


Penrith Workshop location: Leep Training Room, 688 Great Western Highway, Penrith NSW

Richmond Workshop location: Hawkesbury Leisure and Learning Centre, 114 March Street, Richmond NSW


HOW TO BOOK: To secure your place please contact us, and we will send you the bank details for payment.

Up to 7 days prior tickets may be transferred to another workshop date or to another person, after this the payment is forfeited.

Will there be a Fermentation Masterclass in Castle Hill?

Sorry no Fermentation Masterclass in Castle Hill this year, will plan for 2018 when the venue is back opened after refurbished. Come for a drive, easy parking near both the Richmond and Penrith venues. 

Something happened to my SCOBY can I get another one at the class?
Yes for sure! In this class we will trouble shoot what may have gone wrong and I will encourage people with excess SCOBYs to bring them to re-home. Great chance to learn from other participants about their 2nd ferment and flavouring favourites. 

I know gut health is important but I haven't been making many of the ferments.
Don't worry this is what this class is about to re-inspire and re-invogorate you. Yum - lots more demonstrations and taste tests! We will make and taste some easy and delicious recipes using the ferments including my new favourite breakfast. We will also discuss other factors around healing the gut and tuning into our bodies to listen to the signs.